Kale Salad

Kale is such a powerhouse of nutrients. I’d tried so many recipe with kale, and while many of them were okay, none were wonderful. I’ve finally found a recipe that we love and make often.

Ingredients

Salad ingredients

• 1 or 2 bunches of Kale torn into bite size pieces (any variety)
• 1/4 cup olive oil
• 1 large apple peeled and sliced (honey crisps are great in this salad, but any variety will work)
• 1/4 cup toasted pine nuts
• 1/4 cup dried cranberries (I usually use no sugar added, organic dried cranberries but was out, so instead I used Craisins. I think you could even use raisins in this recipe and it would be good.)

Dressing ingredients

• 2 tablespoons olive oil
• 1 teaspoon fresh ginger (minced with juice included)
• 2 tablespoons Dijon mustard
• 2 tablespoons balsamic vinager
• 1 tablespoon honey
• salt and pepper to taste

Wash kale then mix with 1/4…