The first time I had million dollar pie was at my mom and dad’s. A friend had made it and shared it with my parents. It was so delicious and I just had to have the recipe. Fortunately, my mom had the recipe and shared it with me. Every time I have made million dollar pie, it has been a huge hit!
Watch the video below to see step by step instructions on how to make this amazing pie.
Million Dollar Pie
1 can of crushed pineapple (thoroughly drained)
1 can of condensed milk
3 tablespoons of lemon juice
½ cup of chopped nuts
1 tub of cool whip
2 graham cracker pie crusts
Mix all ingredients together and put in pie shells. Refrigerate for a minimum of two hours before serving. Enjoy!
Equipment I frequently use:
Light Kit: http://amzn.to/2DcvdJq
Light bulbs: https://amzn.to/2EO2ZEh
Shure MV88 iOS Digital Stereo Condenser Microphone
Lightening Extender Adapter
You can find my kitchen aid mixer here:
The Instant Pot I used in the video can be found here:
Pansinpot I used can be found here:
The 8 quart instant pot can be found here:
Steam Release Accessory
Sealing Rings for instant pot lid
Silicone Mini oven mitts
Gluten Free Flour
Tramontina Reverseable Grill Griddle/Quick Defrosting Tray
My Anova Precision Cooker:
You can find Pyrex dishes I use in my instant pot here:
You can find my Ninja here:
Egg Steam Rack:
You can find my Vitamix here:
Grapeseed Oil can be found here:
The Henna I use can be found here:
Electric Heated Gloves
My sound machine:
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